Friday Food File: Easy Tips To Start Baking
Hi, how's it going?
As I spoke in my previous post about starting to cook, baking is definitely the same in the daunting situation. There is still the a different variety you can bake- cakes, cookies, slices, pies etc but a lot sweeter and spice.
Here I have come with another post of easy tips this time baking!
Measure out ingredients:
The first thing you should do is measure out every ingredient on the ingredient list before baking. This will make baking easier so your not doing everything at once.
Example: if a recipe says eggs lightly beaten- crack the egg into separate bowl and whisked. It's quite simple.
Read the recipe carefully:
When I'm finding a new baking recipe or reading through my baking book I read the recipe carefully. It's good to read to check if you don't have a certain item or type of method you haven't done.
Form a routine:
When you have the ingredients ready to go, read the recipe get into forming your own baking routine. Make the routine simple:
Preheat oven, measure ingredients, bake and place in the oven, clean dishes, make icing etc.
When it comes to decorating, you don't need to overthink it needs to be perfect have fun!
What are your baking tips?
Love Jordyn x
Follow me on:
Come say hi on social media!